Wednesday, April 1, 2009
Greek Yogurt with Mango Puree
wonderful light, flavorful and satisfying combination: sweetened greek yogurt with mango puree!
1 small container Fage Greek yogurt
fiberfit (liquid sweetener) or 3 pcks splenda
1/3 cup of frozen but thawed or fresh mango chunks
Stir Greek yogurt with some water and sweetener to make it creamy. In a blender (or magic bullet) puree the mango pieces with some water. Add to Greek yogurt, and serve!
1 protein + 1 fruit (for breakfast)