Sunday, March 13, 2011

Groceries shopping goodies

Whenever I make the trip to Portland, and stock up on groceries at Trader Joes and Wholefoods I eat very well 2 weeks afterwards. I indulge in mache salad from Wholefoods every day, add arugula from TJ, top it with a dollop of roasted red pepper spread from TJ, and add some Champagne Pear dressing from TJs. The new low-sodium roasted red pepper soup from TJ is also pretty good for ‘fast food’ in the home kitchen.

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1 comment:

  1. I loooove the first days of cooking after I've made a trip to TJs and Whole Foods!!! I always have so many fresh ingredients!

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