How to stay in your skinny jeans, eat fabulous whole food and cook single servings, just for you.
Friday, May 11, 2012
Treasures by the sea
The rain finally stopped today, I got some work done and started into the weekend mid-afternoon with another coastal exploration trip. My mission this summer is still the hunt for antique bundt cake pans, and fortunately several of the flea markets along Rt 1 were already open. No bundt cake pans, though, but hey, it is just May. Dinner for once at Chase’s Daily in Belfast, but rookie mistake – I had no reservations. Friday is the only day Chase’s serves dinner, and obviously it is booked solid. Nevertheless, I got dinner, at the bar, reserved for those rookie interlopers. It was fabulous and made with love, as usual.
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