Wednesday, August 22, 2012

Fresh figs and cherry tomato salad

Buying fresh figs, one things is important: eating them fast or freeze them because they go bad quite quickly. This is a great salad to combine figs with more vegetables: cherry tomatoes or other seasonal tomatoes, feta cheese, some fresh herbs like savory, thyme or basil and a light vinaigrette such as a 1/2 TB olive oil, 1 ts of raw honey and 1 TB of a white balsamic vinegar and some pepper, some toasted almonds would be good, too. A tasty combination!


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