Friday, April 18, 2014

Spring time menu

It is the Easter weekend, and people take the opportunity to celebrate, not quite like Christmas, but the spring time equivalent. Potlucks, Easter egg hunts, Easter Sunday potluck brunch, church lunch --- here are a few ideas for the days: spring time salads, vegan waffles and savory mini muffins. Just add minosas and a tart, and you are set.


springtime israeli couscous salad


Lentil quinoa salad with chives


Vegan chia waffles


Feta spinach squash muffins

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